Grilled Pork Chops Yucatan


Grilled Pork Chops Yucatan




Grilled Pork Chops Yucatan
6 pork chops
Sour orange juice or grapefruit juice to cover chops
1/2 teaspoon pepper
2 cloves garlic crushed with
1 teaspoon salt Vegetable oil
6 sprigs cilantro, minced

Optional ad diced Green chiles 1/2 cup

Mix juice, pepper and garlic salt.
marinade pork chops for at least 2 hours.

Preheat oven to 450 degrees F.
Drain chops and dry with paper towels. Brush with vegetable oil and broil for 10 minutes on each side,

Remove chops to a serving dish. Garnish with cilantro.

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