Grilled Pork Chops Yucatan



 

Grilled Pork Chops Yucatan

oil



 

 

Grilled Pork Chops Yucatan
6 pork chops
Sour orange juice or grapefruit juice to cover chops
1/2 teaspoon pepper
2 cloves garlic crushed with
1 teaspoon salt Vegetable oil
6 sprigs cilantro, minced

Optional ad diced Green chiles 1/2 cup

Mix juice, pepper and garlic salt.
marinade pork chops for at least 2 hours.

Preheat oven to 450 degrees F.
Drain chops and dry with paper towels. Brush with vegetable oil and broil for 10 minutes on each side,

Remove chops to a serving dish. Garnish with cilantro.

The Chef Ernie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to amazon.com and affiliated sites at no cost to readers.
Please follow and like us:
error